Regular price
$150.00
Sale price
$200.00
Unit price per
NichiNichi【日日 酒こまち】
◆DIRECTOR'S RECOMMENDATION
A very new brewery, but the Sake was amazing. Hands down the best Sake I had in Japan on my July 2022 Sake business trip out of about 100+ different Sakes.
Brewer Hidehiko Matsu founded "Everyday Brewing (Nichinichi Jozo)" in Kyoto.
We pursue sake brewing that brings out the smooth and deep flavor of the brewing water that descends into the basin of Kyoto, and brew Japan sake that allows you to enjoy dishes more deliciously.
We pursue sake brewing that brings out the smooth and deep flavor of the brewing water that descends into the basin of Kyoto, and brew Japan sake that allows you to enjoy dishes more deliciously.
This is a bottle made with 'Sake Komachi' from the Yuzawa area of Akita Prefecture, thanks to a connection with Aramasa Sake Brewery, which also appeared in the 'Musha Shugyo' series.
Clean, Super Crisp & super Dry. Plenty Acidity on the palette unlike most sakes. A subtle Smoky mid-range can only be felt if taste buds exceeds a certain concentration, Very smooth aftertaste, no alcohol is felt, but a lingering texture that makes one want to chew on it. One would immediately want to have another sip.
A popular Premium Sake from Japan. Keep refrigerated and enjoy Chilled. This sake can stay as fresh as new for a quite long time even after opened if kept around 0 degrees. The inaugural batch from the newly constructed brewery! This Sake is freshly curated from Japan and flew over here and refrigerated all the time.
NichiNichi Sake「日日 酒こまち」
| 使用米 | 秋田県湯沢産「酒こまち」 |
|---|---|
| 使用酵母 | |
| アルコール度 | 11度 |
| 日本酒度 | |
| 酸度 | |
| 容量 | 720ml |
| 価格 |